Cream of Potato, Leek & Kale Soup with Crispy Bacon & Cheese Straws

This is a delicious prepare ahead option for any occasion. It’s a great winter warmer and freezes very well also so you can store any leftovers for another day. My soup uses some fresh and tasty potatoes, leek, onions and kale from Riversfield Organic Farm Peel and chop the potatoes and add them to the […]