Christmas Black Forest Pavlova
Pre-heat oven to 100ºC (gas mark 1). Line 2 baking trays with greaseproof paper. In a clean bowl of a heavy-duty stand mixer add egg whites, honey or maple syrup, vanilla extract and salt. With a clean whisk attachment, beat on high speed until stiff peaks form, about 3 minutes, mix in cornflour at the […]
