SAVOUR SPAIN

Date: Friday 25th October 2019

Time: 7.30pm

Venue: Anocht Restaurant

SOLD OUT!

Description

ANOCHT RESTAURANT

Executive Chef Rory Nolan and his award-winning team will bring a taste of Spain to Anocht restaurant this Savour weekend.
Expect a delicious feast of tapas including cured meats, homemade black pudding, garlic shrimp, suckling pig and Galician octopus. Enjoy a signature cocktail on arrival then immerse yourself in Spanish delights, all in the shadow of Kilkenny Castle.